Delicate aromas, soft bitter and pungent sensations describe Olio et Amo Extra Virgin Olive Oil Olio. Read more on our review.
Leccino, Pendolino – Tenuta S. Donato
Leccino and Pendolino is an EVO oil of medium intensity which, with its balanced bitter and pungent sensations, combines the tasting especially with fish and vegetable recipes. Read more on our review.
Toscano PGI – Castello di Meleto
Extra virgin olive oil by Castello di Meleto is gentle and never intrusive, it reflects the classicism of its territory, and has in itself the notes of vegetable, almond... Read our review now!
Toscano PGI – Inserrata
There is a huge difference between being light and being flat, among delicateness and inconsistency; Inserrata PGI EVO oil is delicate, but never predictable.
A1980 – Az. Agr. Nicolai
A1980 is an organic extra virgin olive oil which respects the natural rhythms of cultivation, and is well suited to go with sea and lake fish preparations an much more... read our review!
Organic – Inserrata
Inserrata Organic EVOO comes from organic crops; it knows how to recall these lands also in its organoleptic analysis, with its richness of green vegetable scents. Read our review!