Unico Visconti is an excellent equilibrist: it manages to well balance the taste between the green vegetable notes and the warm red notes of tomato, pine nuts and black pepper. Read more on our review.
Extra Virgin Olive Oils
Tastings, Reviews, News and Recipes
Latest reviews
Nocellara’s intense green colour reminds us of the beauty of Sicily’s nature reserves which plunge directly into the crystal clear water of the Mediterranean sea, making us want to immerse ourselves in the organoleptic discovery of this EVO oil. Read our review to know more!
Due to its typical strong flavour, it is not easy to produce a balanced Coratina-based olive oil. Giove EVOO succeeds in representing the elegant and balanced side of Coratina. Read more on our review!
Tasting SolOlio means to discover a cultivar and a part of Sicily little known to most people; the EVOO is produced using a very exclusive and delicate Sicilian cultivar mainly grown in the province of Messina, the Verdello. Read more on our review.
Latest NEWS
The Ercole Olivario award was born in 1993 and its goal is to improve the culture of agri-food products, by rewarding the most qualitative EVO oils every year. Read the list of the 2020 awarded EVOOs.
The calories of olive oils are around 884 Kcal per 100 g of product. Read our article to learn more about its health benefits.
The method we suggest you to follow to pair EVOOs to food is our BEA: balance, enhance, add.
You should know that EVO oil has three great enemies when it comes to its production and storage: light, oxygen and heat. Shelf life of your EVOO also depends on you.
Latest EXTRA VIRGIN OLIVE OIL RECIPES
Guacamole is a tasty vegan dip sauce; it is prepared with avocado and salt. Read our homemade guacamole recipe!
Staying in shape is easy with grilled vegetables, and with pecorino cheese and honey it is also super tasty! Try this vegetarian Bruschetta: which is the best extra virgin olive oil to pair?
Do you want to make a tasty pie without using butter? Don’t say no to taste – do you know that you can use EVOO for your cakes and pies? Just make our Lemon olive oil cake recipe!
Mayonnaise is one of the most basic dressings of international cuisine, and also one of the easiest condiments to prepare: it only takes 10 minutes!
about us
We’re in love with Extra Virgin Olive Oil and you are going to fall in love with it too. Discover the huge potential kept inside every drop of EVO oil, and all the EVOO many surprising benefits for your health and food. We taste the best international EVO Oils to tell you about the people, terroir and cultures behind every bottle. Follow us to discover awesome Brands, Regions, Recipes, Cultivars and EVO Oil products.
hello@extraevo.com
LAST UPDATES
Guacamole is a tasty vegan dip sauce; it is prepared with avocado and salt. Read our homemade guacamole recipe!
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